RE: WEDNESDAY. - 359

Posted by Voltman

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I had a bucket of KFC once, about twenty five years ago when I was a journeyman. It was in a town in the Thames valley, I sat in my van at the back of the pub I was staying in and the bones, skin, fat and breadcrumb armour plating comtained within the bucket were my evening meal. I know chicken was mentioned somewhere but I didn't find any. As my temper often prevented me from complaining directly in those days, I have harboured an intense dislike of this garbage ever since.

I liken the product to the best meal one could make using only a stripped chicken carcass and anything found rotting at the bottom of a commercial kitchen wheelie bin.
I firmly believe that a second, empty, bucket should be on hand.
Enjoy.
Voltman

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I was brought up on rotting bones,skin and fat. Lovely jubbly

What a constitution you must have Frothy.

My wife likes Kentucky Fried Chicken, so occasionally we bring a bucket home. I will occasionally have a piece, I am not keen on chicken at all and the fries are a carbon copy of MacDonald's so I don't touch them. My main complaint is I don't understand where they get all those minute pieces of chicken from. Do they breed Pygmy chickens, though I have to say we once bought some in Torquay and I thought it was Kentucky Fried Turkey it was so large.

Phil

Phil,
In Algarve the chickens used in Piri Piri restaurants, in Guia, are quite small. Didn't we used to call them Spring Chickens?

I just had to do this.

Actually they should be called Kentucky frieds hens, as, as i understand it, all the chickens used are old hens which have been fried under pressure (like a pressure cooker) to make them not too tough. I would agree that the chickens seem to be small, but perhaps they are breeding a special line, as they used to be bigger portions.
I quite like KFC when it is well cooked, though i was a bit put off many years ago after they raided the shop in Erdington on the new road. The manager had miss-ordered a much larger quantity than he could use properley and was cooking pieces that were rather off - I seem to remember the newspaper article saying the unused pieces in the fridge were really green

John

Do they really sell boxes like that? It looks like one of those enclosed cat litter boxes. Well I suppose its apt.

Phil

Phil, a figment of my imagination.

John

The other thing I have just noticed how like an enclosed skip it is, another thing that would have been very apt. You sure it wasn't a Freudian slip?

Phil

Well thats enough about chickens for now, I'm off down the park to throw stones at the ducks. Anybody know where I can catch a few oranges. Duck a l'orange for tea tonight.

Phil

Posted by signman

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I just had to do this.

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I like it John can I have one. Must have some green smelly chicken cooked in rancid lard. yum!!

Well there were plenty of ducks, but I couldn't catch one, so does anybody know what else orange sauce will go with?

Phil

Posted by phil

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Well there were plenty of ducks, but I couldn't catch one, so does anybody know what else orange sauce will go with?

Phil

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Them Ducks are Geese

What am I an ornithologist? It's got webbed feet and quacks about in water, So whats good for the goose is good for the gander. I couldn't catch the big white thing either.

Phil

That would be the Unicorn Phil.